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DINNER MENU

STARTERS

CORN FRITTERS & BACON
$6.95

Served with avocado salsa​

FARMERS MARKET SALAD
$5.95

Halumi cheese, tomatoes, smoked bacon, cucumbers, pumpkin seeds, beets and whatever's fresh ​

ARUGULA & PARMESAN SALAD
$6.95

Shaved parmesan, cherry tomatoes, crouton, anchovy vinaigrette​

TOMATO SALAD
$7.95

Mixture of cherry tomatoes, basil and mint dressing​

MUSTARD SEED SALAD
$6.95

Our specialty mustard seed dressing, endives, blue cheese and a dash of greens​

ICEBERG WEDGE SALAD
$5.95

Buttermilk-blue cheese dressing, tomatoes, applewood smoked bacon, cucumbers​

ARUGULA SALAD
$6.95

Shaved red onions, cherry tomatoes, buttermilk crouton, southern egg, smoked bacon vinaigrette​

SPINACH SALAD
$6.95

Goat cheese, caramelized onions, spiced pecans, basil balsamic vinaigrette​

MAIN

RAVIOLI OF THE DAY
$8.95

Leek and spinach or potato or whatever the chef feels like today

FRIED RAVIOLI
$8.95

Pulled pork & goat cheese ravioli, over collards, with a BBQ beurre blanc​

CHEF ISSAC'S SHE CRAB
$5.95

Dry sherry, lump crab​

PIMIENTO CHEESE FRITTERS
$6.95

Green tomato jam​

CRAB CAKE
$8.95

Stewed tomatoes & okra​

FRIED GREEN TOMATOES
$8.50

Pecan encrusted goat cheese, seasonal fruit chutney​

MAC & CHEESE
$5.95

Country ham, aged smoked gouda​

SCALLOP & PORK BELLY
$8.95

Pan seared scallop & pork belly with collard green puree & finished with pork jus

GNOCCHI
$8.95

Pesto or red sauce on homemade gnocchi​

FRIED ALLIGATOR SALAD
$7.95

Pickled sweet potatoes, cherry tomatoes, honey jalapeno dressing​

SIDES

CHEF'S ASPARAGUS
​​$5.95

FRIED OKRA
$3.99

SWEET CORN GRITS
$5.75

SWEET POTATO FRIES
$2.50

SAUTEED CALIFORNIA SPINACH
$3.99

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